Your own online ordering, reservations and a phone that never hits voicemail, marketed on autopilot. Zero commissions. Set up in one call.
Toast and Clover sell hardware. DoorDash sells you your own customers. We give you the system and run it with you.
25 years behind the counter. Every feature here fixes a problem we lived.
Delivery apps take 15% to 30% and keep the customer. Here, both stay yours.
One call. We load the menu, connect POS and printers, and run the marketing.
“My family ran a restaurant for 25 years. I know what Friday night looks like when the phone will not stop, the apps take their cut, and the website menu is three months old. This is the system I wish we had. Built by a restaurant family, for restaurant families.”
Prince Singh · Founder, TruCreatives
Your menu on your site. 0% commission. Tickets print in the kitchen.
Book from Google or your site. Text confirmations. Live host board.
An AI host picks up 24/7, books tables and hands off when a person is needed.
Google profile, reviews, listings and ads, pointed at pages you own. Run by us.
The real admin on a real restaurant account. Tap a page, or let it play.
Orders and revenue by location, covers booked today, and where every order came from.
We import it from Clover or your printed menu with photos and prices. Drag to reorder. One switch takes an item offline.
Chaat, appetizers, entrees, breads, desserts. Move a dish with one dropdown and the online menu follows.
Spice level, protein, paid add-ons. Set a group once, attach it to any dish. The kitchen ticket shows the choice.
Items, notes, pickup time, paid or at the counter, which location. Reprint the ticket or refund from the same screen.
Booked, confirmed, seated, finished. Every location in one view. Guests get a text when they book and when you confirm.
Draw the floor once. Each booking lands on a table and the host sees what is seated and what is due.
Happy hour, lunch buffet, Tuesday specials. Set days, hours and locations. It applies at checkout, no codes.
Every order and booking tagged to the platform, campaign and ad that brought it. Copy a tracked link for the next one.
Hours, pickup partners, payment method and its own Order and Book links. A second location without a second system.
Pinch to zoom. Turn your phone sideways for the widest view.
If you can send a text, you can run this. We do every step with you.
Ordering only pays off if people find you. The same Local Domination system that ranks our other clients runs for your restaurant.
Three kitchens, three stories. Open any of them.
Indian · Belmar and Toms River, NJ
$4,200+
Paid online orders in the first month on TruOrder, zero commission
Ellie’s Indian Curry Corner
Read the case study ›
Indian · Annapolis, MD
970+
Google reviews at a 4.3 star average, requested automatically after every visit
Basmati Indian Cuisine
Read the case study ›
Pizzeria · Hockenheim, Germany · Launching
13%
Delivery platform commission on every order, eliminated with their own ordering system
Pizza Parma
Read the case study ›
One system that gets the whole job done, from the marketing to the ordering to the phone. One price covers all of it: $1,997 to set it up, then $497 a month. Commit to a year and save 40%.
Ordering, reservations, the AI host and the marketing engine. Set up with you, run by us.
Billed annually
+ $1,997 one-time setup
INCLUDED
Twenty minutes on a call. We place an order, print a ticket, book a table and answer your questions.
Want to poke around first? Open a live ordering page and a live booking page from a restaurant on the system.
Bring your menu and your POS questions. We will show you exactly what your setup looks like.